Got a fair bit of work done this morning but spent the rest of the day hanging very loose indeed - though I did finish The Stand. Stuffed my face just now with Noi's signature salmon dish while watching one of those BBC programmes featuring various chefs doing incredible things with all sorts of foodstuffs. The collapsing of two treacle showcases provided quite enough stress to add spice to the day. And now I'm hanging spectacularly loose in between various moments of nodding off. Nice.
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